ProcessusDonnées ouvertes
Abalone seedling [en]
bfe54740-5f82-40e4-99bb-8895bd102679@01.01.000
Citation
Enregistrement versionné
Plateforme TianGong LCA, jeu de données : Abalone seedling [en], version 01.01.000, identifiant bfe54740-5f82-40e4-99bb-8895bd102679@01.01.000, disponible sur https://portal.tiangong.earth/fr/process/bfe54740-5f82-40e4-99bb-8895bd102679@01.01.000
Enregistrement
Données ouvertes
- Nom dans les données source
- Non renseigné
- Produit ou flux de référence
- Small juveniles of large yellow croake [en]
- Fournisseur de données
- Tiangong LCA Data Working Group [en]
Périmètre et contexte
Données ouvertes
- Unité fonctionnelle
- 48.4 kg
- Région
- The prefecture-level city of Ningde comprises a group of districts and counties, of which Fuding city (A), Xiapu County (B), Fu’an city (C), and Jiaocheng district (D) are next to the sea and were included in our assessment. A total of 321 households were randomly sampled in the area in August 2017 and January 2018, and we analyzed the data from 292 households that had mariculture production during 2016. [en] · Périmètre non précisé
- Année de référence
- 2017
- Description technologique
- Breeding and culture technology of abalone. The sea area of abalone cultivation must be more convenient for water and land transportation, there is no serious industrial pollution in the sea area, the water flow condition is good, the water depth should not be too shallow, it is best to reach 8 to 15 meters, the water quality is clear, and the transparency is greater than 4 meters; The optimum growth water temperature of abalone is 14~24C, so the water temperature in the sea area should not be less than 10C; The purchase of seedlings should be carried out at the time of optimum temperature for abalone growth. Abalone seedlings should be disinfected with disinfectant before going into the sea. Cage selection [en]
Source et disponibilité
Données ouvertes
- Licence
- Free of charge for all users and uses
- Enregistrement versionné
- bfe54740-5f82-40e4-99bb-8895bd102679@01.01.000
- Données ouvertes
- Informations publiques disponibles